Black Maple #22: A Study in Craftsmanship

Some cultivars become popular because of hype.

Others earn their reputation one harvest at a time.

Black Maple #22 belongs in the second category.

Its reputation wasn’t built overnight. It was built by growers who appreciated exceptional resin production, a layered terpene profile, and a flower that consistently rewards careful cultivation.

At Sagaponack Society, that’s exactly what caught our attention.

Why Black Maple #22?

Adding a new cultivar to our collection is never a quick decision.

Before expanding production, every new genetic is evaluated in our cultivation environment. Different cultivars respond differently to lighting, irrigation, nutrition, airflow, and environmental conditions. Understanding how a cultivar performs under our standards is just as important as its reputation.

Black Maple #22 distinguished itself early.

From its structure and resin production to its aromatic complexity, it demonstrated the consistency we look for before introducing a cultivar to our members.

Black Maple #22 Genetics

Black Maple #22 is widely recognized as a cross between Dulce de Uva and Sherbanger, bringing together two highly respected modern cultivars.

This combination produces a flower known for its rich complexity, balancing sweetness with deeper earthy and creamy notes while maintaining the dense, resin-coated structure enthusiasts appreciate.

Rather than relying on a single dominant aroma, Black Maple #22 develops multiple layers that continue to evolve after curing.

Aroma & Flavor

One of the defining characteristics of Black Maple #22 is its terpene expression.

Enthusiasts often describe notes of:

• Maple syrup sweetness
• Dark berries
• Cream
• Gas
• Earth
• Warm spice
• Subtle floral undertones

Every harvest expresses these characteristics a little differently, which is one of the reasons the cultivar continues to generate interest among experienced consumers.

Appearance

Properly cultivated Black Maple #22 develops dense, resin-heavy flowers with exceptional trichome coverage.

Deep green tones are often accented by shades of purple and amber pistils, giving the flower an appearance that reflects the quality of the genetics beneath the surface.

Cultivation Philosophy

Excellent genetics deserve excellent cultivation.

Every harvest is managed with attention to environmental consistency from vegetative growth through flowering, drying, and curing. Temperature, humidity, irrigation, harvest timing, and curing all contribute to preserving the terpene profile and resin production that make Black Maple #22 stand apart.

For us, cultivation doesn’t end when the flower is harvested.

Some of the most important work happens afterward.

The Experience

Every individual responds to cannabis differently, but many enthusiasts describe Black Maple #22 as delivering a balanced experience that pairs physical relaxation with a calm, clear mindset.

Its reputation has made it a favorite among those who appreciate flavorful, terpene-rich flower that rewards slow enjoyment rather than rushing through the experience.

Why It Earned Its Place

We don’t build our collection around trends.

We build it around cultivars that continue to impress long after the first impression.

Black Maple #22 earned its place through exceptional genetics, careful cultivation, and a profile that reflects the craftsmanship we value at Sagaponack Society.

Some flowers are consumed.

The memorable ones are collected.

Frequently Asked Questions

What is Black Maple #22?

Black Maple #22 is a premium cannabis cultivar recognized for its rich terpene profile, dense trichome coverage, and balanced genetic lineage. It has become a favorite among enthusiasts who appreciate flavorful, resin-rich flower.

What are the genetics of Black Maple #22?

Black Maple #22 is commonly recognized as a cross between Dulce de Uva and Sherbanger, combining sweetness, creaminess, gas, and earthy complexity into one cultivar.

What does Black Maple #22 smell like?

Many enthusiasts describe aromas of maple syrup, dark berries, cream, earth, spice, and fuel. Individual harvests may express these characteristics differently depending on cultivation and curing.

What does Black Maple #22 taste like?

Expect a layered flavor profile with notes of sweet maple, berries, creamy dessert-like richness, subtle gas, and earthy spice.

Is Black Maple #22 an indica or sativa?

Black Maple #22 is generally considered an indica-leaning hybrid, although individual experiences can vary.

What are the effects of Black Maple #22?

Consumers often describe Black Maple #22 as delivering a relaxing body experience paired with a calm, clear, and balanced mindset. Individual experiences vary based on tolerance, dosage, and personal physiology.

Why did Sagaponack Society choose Black Maple #22?

We selected Black Maple #22 because of its exceptional terpene expression, resin production, visual appeal, and consistency during cultivation. Every cultivar in our collection must meet our standards before being released to members.